Cultural Tourism Smart Pod Park/Tourism iPost Intelligent Service Hub

Cultural Tourism Smart Pod Park/Tourism iPost Intelligent Service Hub

1. Brief introduction:

The Cultural and Tourism Smart pod represents a cutting-edge, multi-functional public service center. It seamlessly integrates five core functions: information consultation, leisure immersion,convenience, cultural presentation, and data-driven management. These facilities are strategically deployed at key visitor destinations, including tourism sites, urban quarters, and rural hospitality clusters.

2. Comparison of smart tourism pod and traditional tourist center:

3.The Significance of Establishing Cultural and Tourism Smart Pod:

3.1 For Tourists:

• Enhance the Visitor Experience: Provides personalized, convenient, and interactive services.
• Strengthened Sense of Security: Offers real-time safety alerts, emergency assistance, and a reliable point of contact.
• Deepened Cultural Understanding: Facilitates immersive and engaging ways to learn about local culture and heritage.

3.2 For Scenic Area Management:

• Improved Operational Efficiency: Automates services and enables data-driven management, reducing labor costs.
• Stimulated Secondary Consumption: Creates direct revenue channels through smart retail and promotional offerings.
• Enhanced Brand Image: Projects a modern, innovative, and visitor-oriented identity.
• Informed Scientific Decision-Making: Provides valuable analytics on visitor behavior for strategic planning.

3.3 For Society at Large:

• Completes the Public Service System: Fills a critical gap in tourist services, improving the overall quality of regional tourism.
• Drives Industrial Upgrading: Acts as a catalyst for the integration of the cultural tourism and technology sectors, fostering new business models.

4. Main functions of smart tourism pod:

4.1. Smart Restroom Services:

• Free Access: Provides three complimentary toilet stalls for travelers.
• Vacuum Technology: Utilizes smart vacuum-flush systems to achieve 90% water savings.
• Intelligent Management: Automatically monitors occupancy and adjusts environmental conditions (e.g., ventilation, lighting).
• Dual Benefits: Ensures convenient and hygienic facilities for users while minimizing manual maintenance costs.

4.2. Commercial Business Module:

• Unmanned Supermarket: Generates profit through the unattended retail of snacks, general goods, beverages, and charging services.

4.3. Cultural Display & Interactive Experience

• Digital Culture Wall: Showcases local history and culture through dynamic visuals.
• AR Interactive Experiences: Allows visitors to engage with digital content overlaid on the physical environment.
• Cultural & Creative Product Display and Purchase Kiosks: Enables browsing and instant buying of curated local souvenirs.

4.4. Smart Management & Emergency Security

• Environmental Monitoring: Tracks real-time data like temperature, air quality, and energy usage.
• Security Surveillance: Employs intelligent video analytics for crowd monitoring and anomaly detection.
• One-Touch Help System: Provides a direct line for immediate assistance or emergency response.
• Data Analytics Backend: Collects and analyzes operational data to support strategic decision-making.

5. The implementation process of the Smart Service Pod involves the following key stages:

• Requirements Analysis: The theme and primary functions of the Smart pod are defined based on the foot traffic at the deployment site and the surrounding competitive landscape.
• Solution Design: This phase involves creating the overall layout and designing the business model.
• Factory Production: The unit's main frame is constructed from welded steel, and the body is built using aluminum plates. All electrical systems and various equipment are installed at this stage.
• Assembly & Debugging: All subsystems are integrated, software is configured, and comprehensive system testing and debugging are conducted.
• Shipping & Deployment: The finished unit is transported to the designated site by road or sea and is commissioned for operation.